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Agriturismo Petrigh - Friulano Agriturismo Petrigh

Friulano

Friulano

SCHEDA TECNICA

Gradazione Alcolica minima totale: 12°C

Caratteristiche: colore paglierino lucente, odore delicato, sapore asciutto con retrogusto appena aromatico.

Abbinamenti con i cibi: antipasti magri, pesce e uova

Temperatura di servizio consigliata: 8-10°C.